Better Barbeque Sauce Recipe

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I’m a fan of a better barbeque sauce. Too many are sickly sweet, or use ketchup as a base. This one does neither. It’s relatively low-carb, AND it’s got a hearty bone broth as a base.

(You do remember how good bone broth is for you, don’t you?)

This recipe for a Better Barbeque Sauce comes from The Garden of Eating, one of my top-five recommended cookbooks.

Better Barbeque Sauce

The Players

Click here to see where to find organic, bulk spices.

The How-To

1. Heat oil in a 1 quart saucepan over medium heat. Add onions and stir until tender, about 5 minutes. Add remaining ingredients and whisk until smooth. Bring to a low boil, cover, reduce heat, and simmer, stirring periodically until mixture thickens, 20 to 30 minutes.

2. Pour into wide-mouth glass jar; allow to cool. Cover and refrigerate. Use within 2 weeks or freeze.

ENJOY!!!

One Year Ago THIS WEEK:

(photo by my_amii)

Liked what you read? You may find these posts interesting:

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  2. How To Make Beef Broth And Use It Well
  3. Southwest Mussel Chowder
  4. Eggs Poached in Marinara
  5. Smoked Gouda Creamed Vegetable Medley






30 Responses to Better Barbeque Sauce Recipe
  1. Tara
    April 15, 2010 | 10:52 pm

    Wow! Just today I was wishing for a nourishing bbq sauce and here it is!
    .-= Tara´s last blog post …French Toast =-.

  2. Natural Health Goodies
    April 15, 2010 | 11:55 pm

    That sounds mighty tasty – I need to stock up on some of those ingredients and give ‘er a rip.
    .-= Natural Health Goodies´s last blog post …Spring is Calling and So is My Square Foot Garden =-.

  3. barbara
    April 16, 2010 | 10:13 am

    New to your site. Lots of good information on food! Have you written about the food safety bill before the senate? Bill S 510? Thought because you are interested in food that you would have some comments about it — couldn’t find any on your site. I for one am totally against it and believe that more people need to know about it. — barbara

  4. austingunter
    April 16, 2010 | 12:47 pm

    @jangunter Better Barbecue Sauce with Bone Broth base http://bit.ly/97jjE0

    This comment was originally posted on Twitter

  5. Lovelyn
    April 16, 2010 | 4:19 pm

    Great recipe. I can’t wait to try it.
    .-= Lovelyn´s last blog post …Fiction Friday =-.

  6. CCW_wellness
    April 16, 2010 | 7:47 pm

    Better Barbeque Sauce Recipe http://shar.es/mtSoR

    This comment was originally posted on Twitter

  7. Kate
    April 16, 2010 | 8:35 pm

    AH!!! Yes!!! I have searched over and over again for a halfway decent BBQ sauce that didn’t include ketchup, liquid smoke, or other ingredients I don’t have and/or don’t want to use. This is perfect. I may make a few changes based on our tastes, but YAY! Thank you for a good place to start! I got a good quality pork roast and there is going to be pulled pork at my house next week. Oh yes. And now I have sauce to go with it.
    .-= Kate´s last blog post …Artificial Baby Milk: What’s In It? =-.

    • KristenM
      April 16, 2010 | 9:19 pm

      I’ve sometimes used Worcestershire sauce instead of the soy sauce. We like it that way, too.

  8. Maureen Wheeler
    April 17, 2010 | 8:21 am

    I LOVE THIS! I bone broth base – just perfect. Thank you so much for posting. I’m off to buy the cookbook.

    • KristenM
      April 19, 2010 | 11:40 am

      Neat, isn’t it? Why use ketchup and liquid smoke when you can use nutrient-dense REAL food?

  9. Jassica
    April 17, 2010 | 11:50 am

    Thanks, that looks good! I can’t wait to try it. Just hope it passes the husband test. Last batch of healthy BBQ sauce I made he hated. :-( Still have some in the freezer.

    • KristenM
      April 19, 2010 | 11:39 am

      Jassica — That’s why I like to tweak recipes. Get one that forms the base idea, then add or take away based on our preferences.

  10. Lisa
    April 18, 2010 | 10:33 pm

    This looks great! I’m always looking for new ways to include broth in our food.
    Has anyone tried it with chicken broth?

    • KristenM
      April 19, 2010 | 11:39 am

      Lisa — The recipe as it appears in the cookbook presents the option for either chicken broth OR beef broth. I like the beef broth because it provides that “meatier” flavor, but chicken broth works well, too. :)

  11. Chef Rachel
    April 19, 2010 | 12:36 pm

    Thank you for posting my favorite bbq sauce recipe (from my Garden of Eating cookbook). I appreciate your support of my work!

    Sincerely,
    Chef Rachel

  12. ChefRachelM
    April 19, 2010 | 12:37 pm

    Great paleo & primal diet bbq sauce recipe using honey & stevia: http://tinyurl.com/y2466zq

    This comment was originally posted on Twitter

  13. sippitysup
    April 20, 2010 | 4:28 pm

    The color alone has sold me. GREG

    • KristenM
      April 22, 2010 | 8:26 pm

      Aw, that’s just Photoshop (or in my case, GIMP).

  14. MamaB
    April 22, 2010 | 7:48 am

    Nice. I love Stevia, and am always looking for ways to use it. I like that you still used some honey for that little bit of stickiness that a good barbecue sauce has.
    .-= MamaB´s last blog post …Not the most amazing chocolate chip cookie in the world =-.

  15. Erica
    April 22, 2010 | 8:20 pm

    Oooh, this looks awesome!

    Any thoughts on using molasses instead of honey?

    • KristenM
      April 22, 2010 | 8:27 pm

      Why not? It sounds like it would be good.

  16. thepinkpeppercorn
    May 29, 2010 | 11:17 am

    Awesome! I’ve been looking for a bbq sauce recipe!
    .-= thepinkpeppercorn´s last blog post …super moist chocolate cake & to-die-for nutella frosting =-.

  17. Karen C.
    June 24, 2010 | 2:55 pm

    I made sloppy joes using this sauce with grass fed ground beef. It turned out awesome!

  18. Katie
    September 13, 2010 | 6:42 pm

    That sounds delicious! I’ve been making something in that family with onions, chicken broth, dijon, and honey to go on chicken for a while. It’s fantastic, so I imagine this bbq sauce is pretty good, too. I’ll give it a try soon–thanks for sharing!

  19. Mike Tyler via Facebook
    February 25, 2011 | 8:18 pm

    I saved the recipe! My last (first) batch of homemade organic BBQ sauce was a bit too sweet, and didn’t have our beloved bone broth!

  20. BodyandMind Retreats via Facebook
    February 26, 2011 | 2:18 am

    Excellent! Thank you!

  21. Debra allen
    February 26, 2011 | 8:04 am

    I absolutely LOVE this site! Thanks for promoting REAL food!

  22. Charlene
    May 10, 2011 | 7:51 pm

    Approx how much does this make?

  23. Recette barbecue
    May 22, 2011 | 5:44 pm

    I LOVE THIS! I bone broth base – just perfect.

  24. LINDA JORDAN
    June 12, 2011 | 12:04 pm

    This recipe sounds and looks delicious. Can this recipe be canned and how would you do it?

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