The label natural is one of the least regulated descriptors in the U.S. marketplace, and major agribusiness companies are using that to their advantage. In the latest report issued by the consumer watchdog group, The Cornucopia Institute, we learn that they’ve routinely filled boxes of cereal goods with GMO-riddled, chemically-laden foods and slapped the label natural on them so that we’ll feel better about buying them. From Kellogg’s to Whole Foods, it seems no major label is exempt from this practice.
Fight Back Friday October 7th
Welcome back yet again to another Fight Back Friday! Today we are bringing together another collection of recipes, tips, anecdotes, and testimonies from members of the Real Food Revolution.
Who are they? Why, they’re the Food Renegades. You know who you are — lovers of SOLE (Sustainable, Organic, Local, and Ethical) food, traditional food, primal food, REAL food, the list goes on. I believe that by joining together, our influence can grow, and we can change the way America (and the industrialized world) eats!
So, let’s have some fun.
How Diet Affects Fertility, Pregnancy, and Newborns
Did you know that your diet can keep you from getting pregnant? Or that you can prevent morning sickness and stretch marks through nutrition? Did you know that infertility is a modern problem? Traditional cultures rarely, if ever, experienced infertility. In their wisdom, they held the most nutrient-dense foods in sacred places of honor, reserving them for women and men who would soon be attempting to conceive. Sadly, this is lost to most of us in the developed world.
Lemon Meringue Cupids
What happens when you transform a lemon meringue pie into grain-free, delectable, single-serving desserts? You get lemon meringue cupids. Meringue cookies are topped with lemon custard and fresh whipped cream in this tantalizing recipe from guest blogger Walter Jeffries of Sugar Mountain Farm.
Fight Back Friday September 30th
Welcome back yet again to another Fight Back Friday! Today we are bringing together another collection of recipes, tips, anecdotes, and testimonies from members of the Real Food Revolution.
Who are they? Why, they’re the Food Renegades. You know who you are — lovers of SOLE (Sustainable, Organic, Local, and Ethical) food, traditional food, primal food, REAL food, the list goes on. I believe that by joining together, our influence can grow, and we can change the way America (and the industrialized world) eats!
So, let’s have some fun.
Berry Pancake Souffle (Grain-Free, Paleo)
Made without flour or added sugar, this Berry Pancake Souffle is a great way to jazz up eggs and turn them into something special. The berries give it plenty of flair for the kiddos while the whipped eggs have a fluffy, inviting texture. After a while, it’s easy to tire of eggs, so let’s hear it for another way to keep eggs in the breakfast rotation!
Ag Subsidies Linked To Obesity
The obesity epidemic. You’ve heard about it; I’m sure. According to numerous studies, more of us are getting fat than ever before. Considering that being overweight puts you in a higher risk category for so many other diseases of modern civilization, it’s not surprising that the statistics are so alarming.
Everyone who comments on the obesity epidemic points fingers at various culprits. We don’t exercise like we used to. We eat more calories than we used to. We eat more fat than we used to. We eat more refined carbohydrates than we used to. It’s the wheat! It’s the gluten! It’s the polyunsaturated fats found in vegetable oils! It’s the lack of play! The extra TV time!
But, would you believe that for the first time ever, a report has actually pointed the blame at agricultural subsidies?
Harvesting And Saving Seeds
Perhaps one of the best advantages to growing your own vegetables and fruits from open-pollinated seeds is that you can save seeds. Harvesting the seeds of your best performing plants and saving them for the next year’s garden not only keeps gardening costs low, but it also ensures that each year your garden produces healthier, more productive plants that are better adapted for your specific soil and growing conditions.
Is Your Choice Of Food A Fundamental Right?
You grow a garden; you expect to be able to harvest the food from that garden and eat it. You raise a cow; you expect to be able to milk that cow and consume the milk. You raise chickens; you expect to gather eggs and eat them. It’s uncomplicated, simple, a fundamental right. Perhaps you wouldn’t feel this way if you lived under some other form of government, but here, now, in America and other democratized countries, this is what you expect. According to Wisconsin Judge Patrick J. Fiedler, you do not have a fundamental right to consume the food you grow or own or raise.
Real Food Link Love
It’s time! Time to share a roundup of some of my favorite Real Food lovin’ links from around the web. Most of these are recipes or are related to cooking somehow, so dig in! Hope you enjoy them all as much as I did.
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