I added a new page of resource links to help you find local sources of pastured meats and dairy, as well as natural sweeteners, good oils, and bulk grains. If you’re hunting for that sort of stuff, go check it out.
About the Author
Kristen Michaelis is a passionate advocate for REAL FOOD — food that’s sustainable, organic, local, and traditionally-prepared according to the wisdom of our ancestors. While she adores hats & happy skirts, nothing inspires her quite like geeking out over nutrition & sustainable agriculture. Nutrition educator & author extraordinaire, she’s also a rebel with a cause who enjoys playing in the rain, a good bottle of Caol Ila scotch, curling up with a page-turning book, sunbathing on her hammock, and watching her three children grow into young adults.