WOW. You’re in for a treat. I signed up for Ann Marie’s new Surf & Turf online cooking course, and today she released another Sneak Peak video from her first lesson: How Food Impacts Our Mood. It’s amazing.
It’s just a 4 minute clip out of an entire lesson, but WOW. Well-produced, informative, and including interviews from Sally Fallon Morrell (president of the Weston A. Price Foundation) and Julia Ross (author of The Mood Cure), this video is top-notch. If it’s at all like the rest of the videos and podcasts in the e-course, I will be getting way more than $100 worth of content over the next 13 weeks.
And, yes, I said $100. If you email me, I can give you a coupon for $20 off the e-course that can be applied to either the 4-month payment plan OR the one time payment option. So, I’ll be paying less than $8 a class to get videos, podcasts, 100+ recipes, exclusive forum membership, and step-by-step instructions on how to prepare nutrient dense organ meats, wild caught seafood, and grass-fed meats.
Oh, and did I you catch that enrollment was extended for an extra week? So, it officially closes this Saturday, August 21st. If you want to join me in taking the class, you’ve got just 4 more days to enroll.
Here, take a look at this Sneak Peak video and tell me what you think.
Check out the Surf & Turf E-Course for more details.
(Photo by ChelseaM)