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Fight Back Friday September 16th

Welcome back yet again to another Fight Back Friday! Today we are bringing together another collection of recipes, tips, anecdotes, and testimonies from members of the Real Food Revolution.

Who are they? Why, they’re the Food Renegades. You know who you are — lovers of SOLE (Sustainable, Organic, Local, and Ethical) food, traditional food, primal food, REAL food, the list goes on. I believe that by joining together, our influence can grow, and we can change the way America (and the industrialized world) eats!

So, let’s have some fun.

If you want to participate but aren’t sure how, please read these guidelines for how Fight Back Fridays will work.

Please be courteous and use your BEST blog carnival manners! In the very least, that means remember the two most important things you can do:

  1. Share a relevant post from your blog with us using the McLinky Widget below (don’t just link to your blog’s home page).
  2. In your post, be sure to link back to this post (not the Food Renegade home page) so that your readers can have access to all the information and encouragement we’ll be sharing.

Please also feel free to make use of any of the banners below by saving the image to your desktop then uploading it to your own server. (You don’t have to use them, but they’re there for you!)

If you don’t have a blog but are interested in joining the conversation, you can leave your comments below!

I can’t wait to see what you all share!

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I am a passionate advocate for REAL FOOD -- food that's sustainable, organic, local, and traditionally-prepared according to the wisdom of our ancestors. I'm also an author and a nutrition educator. I enjoy playing in the rain, a good bottle of Caol Ila scotch, curling up with a page-turning book, sunbathing on my hammock, and watching my three children explore their world.
STANDARD FTC DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog. Please note that I only ever endorse products that are in alignment with Food Renegade's ideals and that I believe would be of value to my readers. You may read my full disclosure statements here.

10 Responses to Fight Back Friday September 16th
  1. Stanley Fishman
    September 16, 2011 | 12:25 am

    Thanks for hosting. My post this week is about how wonderful natural, unhydrogenated, pastured pork lard can be.

  2. Tiffany@ The Coconut Mama
    September 16, 2011 | 12:47 am

    Hola Kristen! This week I’m sharing a recipe for Paleo Chicken Noodle Soup! Thank you for hosting!

  3. Jill
    September 16, 2011 | 4:54 am

    HI Kristen,
    I shared my videos of making ghee and coconut flour bread as well as an article about celiac disease and what in the food supply may cause it.

  4. Jen
    September 16, 2011 | 5:01 am

    I posted a link about whether cereal is good for you and a recipe for Homemade Coconut Granola.

  5. the intentional minimalist
    September 16, 2011 | 7:27 am

    Thank you for hosting! This week I have shared the following three seasonal farm-to-table recipes that I made last week and two postings:

    zesty cucumber mango soup & salad

    drunken plum salsa

    sultry & spicy corn salad

    what is csa black box cooking?

    Special Announcement

    Living the Raw Life

    Happy cooking!

    The Intentional Minimalist

  6. Joy Y.
    September 16, 2011 | 8:32 am

    Happy Friday to all!

    My post shows how to make whey and cream cheese. Very simple….anyone can do it! Also, I have part of our meal plan this week, which has many delicious recipes using the whey. Yum!



  7. Shaye @ The Elliott Homestead
    September 16, 2011 | 9:31 am

    Happy Friday! My post is on making a simple elderberry syrup to fight back against the upcoming cold season!

  8. Erin@TheHumbledHomemaker
    September 17, 2011 | 8:35 am

    I included a post with a review and giveaway for Keeper of the Home’s e-book, Healthy Homemaking. I have found this book a huge asset, and I think your readers will as well! Thanks again for the link up! :)

  9. Joanne - The Real Food Mama
    September 21, 2011 | 6:46 pm

    Link #68 doesn’t work, 69 does!! Sorry, The Real Food Mama is going on Sabbatical!! Promise to be back in the spring!! After we get used to having baby #3 in the house for a few months!

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Who Am I?

My name is Kristen Michaelis. I'm a nutrition educator, author, and mother of three. I adore hats, happy skirts, horizons full of storm clouds, the full-bodied feel of wind as I ride motorcylces, reading in my hammock, and a hearty shot of Caol Ila scotch. I'm also a rebel with a cause.
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