Ah, it’s that time again. Time for some Real Food L-O-V-E.
I am a passionate advocate for REAL FOOD -- food that's sustainable, organic, local, and traditionally-prepared according to the wisdom of our ancestors. I'm also an author and a nutrition educator. I enjoy playing in the rain, a good bottle of Caol Isla scotch, curling up with a page-turning book, sunbathing on my hammock, and watching my three children explore their boundaries.