Ah, another Thursday, another post full of delectable links you’ll want to enjoy!
This week’s line up features some of the most interesting articles I’ve ever read touching on politically incorrect nutrition, disappearing real food traditions, and the coming shift in biotechnology agriculture research. Considering how thought-provoking and heavy those posts were, I decided to throw in a laugh (thanks to The Onion) and a tasty recipe to balance it all out.
Hope you enjoy!