Welcome to another Fight Back Friday! Today we are bringing together another collection of recipes, tips, anecdotes, and testimonies from members of the Real Food Revolution.
Who are they? Why, they’re the Food Renegades. You know who you are — lovers of SOLE (Sustainable, Organic, Local, and Ethical) food, traditional food, primal food, REAL food, the list goes on. I believe that by joining together, our influence can grow, and we can change the way America (and the industrialized world) eats!
So, let’s have some fun.
If you want to participate but aren’t sure how, please read these guidelines for how Fight Back Fridays will work.
Please be courteous and use your BEST blog carnival manners! In the very least, that means remember the two most important things you can do:
- Share a relevant post from your blog with us using the McLinky Widget below (don’t just link to your blog’s home page).
- In your post, be sure to link back to this post (not the Food Renegade home page) so that your readers can have access to all the information and encouragement we’ll be sharing.
Please also feel free to make use of any of the banners below by saving the image to your desktop then uploading it to your own server. (You don’t have to use them, but they’re there for you!)
If you don’t have a blog but are interested in joining the conversation, you can leave your comments below!
I can’t wait to see what you all share!
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Thanks for hosting! My post this week is about how our ancestors used traditional foods to prepare for a healthy winter.
Real Foods for a Healthy Winter
Thanks for hosting! I shared my recipe for pumpkin maple sprouted corn cake!
Good morning and thanks for hosting! I shared a recipe to make rice and lentil pilaf, which is great for quick and easy dinners and lunches.
http://axiomathome.blogspot.com/2012/12/rice-and-lentil-pilaf.html
Happy Friday!
Thanks for hosting!!
Good morning Kristen! This week I’m sharing my love of vintage pyrex dishes.
Thanks for hosting! Have a great week.
Thank you for hosting. 🙂 Today I shared my go-to homemade “Nutella” recipe. It tastes like a decadent treat, but it has NO ADDED SWEETENERS!! It’s great as a snack or quick lunch or breakfast – with apples or puffed spelt cake or banana bread. It’s a staple food item in my house!
http://holdthesugar.mcclearyfamily.com/better-homemade-nutella/
Thanks for hosting!
Today I shared Pork Loin Roast – Have a great week!
http://myculturedpalate.com/blog/2012/12/04/pork-loin-roast/
Hi Kristen,
This week I’m linking up with my Beet Kvass recipe and a recipe for Chocolate Covered Cherry Truffles!
http://thecoconutmama.com/2012/12/beet-kvass/
http://thecoconutmama.com/2012/12/chocolate-covered-cherry-truffles/
Thanks for hosting! 🙂
Happy Friday! This week I’m sharing my recipe for grain free & vegan pecan pie cookies… just in time for the holidays!
Thank you for hosting!
Megan
Thanks for hosting!
Linked up my post “The BEST thing to MAKE with COCONUT OIL” Check it out 😉
http://littleowlcrunchymomma.blogspot.com/2012/11/magic-less-magic-hardshell-topping-and.html
Shared my recipe for fried chicken seasoned with rosemary and pan fried in coconut oil! Yum!!
http://healthyrootshappysoul.blogspot.com/2012/12/crispy-rosemary-pan-fried-chicken.html
Thanks for hosting, Kristin! This week I’ve shared a recipe for oven-roasted spiced chestnuts for the holiday season.
http://www.ourheritageofhealth.com/2012/12/oven-roasted-spiced-chestnuts.html
Hi Kristen! I’m adding my Single Serve Peanut Butter Granola Bar this week. Thank you for hosting! 🙂
What’s with the “Strike a Pose” post?? Isn’t that a bit off? I thought so anyway.
Hi, Thanks for hosting!
This week I’m linking up a recipe for Hot Punch: A Mulled Pomegranate Drink for the Holidays. It’s the perfect blend of juicy, spiced holiday goodness – without lots of junk.
Have a great day!
Thanks for hosting! I actually just started my blog…it’s about my family beginning this journey to eating healthy. We were formerly fast food and highly processed eaters. Looking forward to learning from those of you who’ve been doing this longer!