I love lemongrass. It’s so refreshing, earthy, light. It’s one of my favorite flavors out there actually… and mixed with a smidgen of ginger, cilantro, and lime, it’s divine. Divine I tell you. That’s why I adore this Lemongrass Chicken served over zoodles (zucchini noodles).
A Week of Real Food News
This week’s roundup is a bit on the lighter side. Sure, I’ve got two interesting news stories, but the real gems are some kid pleasing snack ideas and recipes to use up your summer abundance.
Hope you enjoy!