It’s been a couple of weeks since my last Real Food Link Love post, and I have collected some really tasty, tantalizing, practical, and exciting things to share with you!
Hope you enjoy.
First up, Michael Pollan was on Oprah yesterday. Did you miss it? Kelly The Kitchen Kop did a fabulous job taking notes on the show, click here for her recap.
Everyone loves deviled eggs, but here’s a new twist. Fat Guacamole Devils over at Mark’s Daily Apple.
Want to enjoy Hot Cocoa without the dairy or the refined sugar on these cold winter days? Kimi at The Nourishing Gourmet posted a fail proof recipe for hot cocoa made with coconut milk and a smidgen of honey. I tried it the night she posted the recipe, and it’s to die for!
Jeffrey Smith shared an encouraging story this week at The Huffington Post about helping a snack foods executive get educated about GMOs. The exec did a complete 180 when finally presented with the evidence about the dangers of GMOs. So neat to read about!
And finally, a reader shared this handy post during Fight Back Friday, but I wanted to draw your attention to it in case you missed it. Melissa at The Clothes Make The Girl dished out her kitchen secrets for how she eats a low-carb primal diet without spending hours in the kitchen cooking. Her method is perfect for busy people, or people who don’t particularly enjoy cooking, but who LOVE eating REAL FOOD!
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