Comments on: Easy Pumpkin Spice Yogurt Cream Cheese http://www.foodrenegade.com/pumpkin-cream-cheese/ Mon, 06 Feb 2012 23:08:20 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Frederica Huxley http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-1064416 Frederica Huxley Thu, 02 Feb 2012 22:01:58 +0000 http://www.foodrenegade.com/?p=120#comment-1064416 I make all my cream cheese from homemade kefir - it makes a delicious base for many different cheeses. I make all my cream cheese from homemade kefir – it makes a delicious base for many different cheeses.

]]> By: Kristina http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-895884 Kristina Fri, 18 Nov 2011 08:01:28 +0000 http://www.foodrenegade.com/?p=120#comment-895884 Just a "by the way", I just finished up my pumpkin cream cheese from Trader Joe's, it's so good with apple slices. Your recipe is probably very similar. I think I will try! Thanks! Just a “by the way”, I just finished up my pumpkin cream cheese from Trader Joe’s, it’s so good with apple slices. Your recipe is probably very similar. I think I will try! Thanks!

]]> By: Crissi http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-112850 Crissi Thu, 03 Mar 2011 02:22:19 +0000 http://www.foodrenegade.com/?p=120#comment-112850 Accidently bought StonyFields French Vanilla whole milk yogurt this week - so I used that and skipped the sugar. The pumpkin we had in the freezer from the garden this fall. DELICIOUS!!! My two year old ate 3 tablespoons for dessert! Accidently bought StonyFields French Vanilla whole milk yogurt this week – so I used that and skipped the sugar. The pumpkin we had in the freezer from the garden this fall. DELICIOUS!!! My two year old ate 3 tablespoons for dessert!

]]> By: Connie http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-74806 Connie Sun, 16 Jan 2011 16:57:25 +0000 http://www.foodrenegade.com/?p=120#comment-74806 While it is draining, is it left out on the counter or the refrigerator? While it is draining, is it left out on the counter or the refrigerator?

]]> By: Suzanne http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-49758 Suzanne Sat, 18 Dec 2010 00:54:19 +0000 http://www.foodrenegade.com/?p=120#comment-49758 In fact, Fage tastes richer and thicker and stays like that longer but it's not organic. It's up to you to decided if that's important. You can also just put the yogurt in a paper coffee filter in a bowl or big measuring cup. I don't always cover it. The longer it drains, the thicker it gets. In fact, Fage tastes richer and thicker and stays like that longer but it’s not organic. It’s up to you to decided if that’s important.

You can also just put the yogurt in a paper coffee filter in a bowl or big measuring cup. I don’t always cover it. The longer it drains, the thicker it gets.

]]> By: KristenM http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-30490 KristenM Tue, 09 Nov 2010 23:40:47 +0000 http://www.foodrenegade.com/?p=120#comment-30490 Gayle -- If you use Greek yogurt, you don't need to drain it (it's already drained). So, just skip right to the step where you add the yumminess. Gayle — If you use Greek yogurt, you don’t need to drain it (it’s already drained). So, just skip right to the step where you add the yumminess.

]]> By: gayle http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-30487 gayle Tue, 09 Nov 2010 23:35:48 +0000 http://www.foodrenegade.com/?p=120#comment-30487 hi, I'm wondering if you could use greek yogurt (like fage) for this recipe or if only regular yogurt is the way to go? hi, I’m wondering if you could use greek yogurt (like fage) for this recipe or if only regular yogurt is the way to go?

]]> By: KristenM http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-112 KristenM Mon, 23 Mar 2009 18:16:22 +0000 http://www.foodrenegade.com/?p=120#comment-112 Hi SoG -- Generally it takes hours. The most it would take is dripping overnight. It just depends on how thick your towel/cheesecloth is. Hi SoG — Generally it takes hours. The most it would take is dripping overnight. It just depends on how thick your towel/cheesecloth is.

]]> By: Son of Grok http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-111 Son of Grok Mon, 23 Mar 2009 17:03:21 +0000 http://www.foodrenegade.com/?p=120#comment-111 Awesome! And so easy. What are some estimate times for how long it needs to drain? i know you said it varies but are we talking minutes... hours... days? The SoG <abbr><em>Son of Grok Awesome! And so easy. What are some estimate times for how long it needs to drain? i know you said it varies but are we talking minutes… hours… days?

The SoG

Son of Grok

]]> By: Shannon http://www.foodrenegade.com/pumpkin-cream-cheese/#comment-110 Shannon Wed, 17 Dec 2008 18:36:04 +0000 http://www.foodrenegade.com/?p=120#comment-110 Found your site through Ann Marie. I will be coming back. Great blog! Found your site through Ann Marie. I will be coming back. Great blog!

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