Category Archives: Recipes

Lacto-Fermented Rustic Salsa

Salsa Lacto-Fermented

Spring is in the air! And this Lacto-Fermented Salsa recipe will surely get you in the mood for fresh flavors and warm get-togethers. This recipe is one of my favorites, as it requires very little prep work and it’s packed with a probiotic-kick to keep your gut healthy.

Paleo Vanilla Chai Latte Panna Cotta

Paleo Panna Cotta

Panna Cotta is one of my favorite desserts. Although it sounds and looks sophisticated, it is easy to make. It’s also a perfect recipe for those following an autoimmune paleo protocol and for those of you that are allergic to eggs. This recipe is grain-free, egg-free and dairy-free!

Pot Roast with Apples, Sweet Potatoes, & Prunes

pot-roast-apples-sweet-potatoes-prune-nourished-kitchen

Pot roast is a simple, wholesome meal — one my family turns to on cool Fall and Winter nights. Yet despite it’s simplicity, I’m always looking for new twists on this savory family favorite. Until I saw this recipe for Pot Roast with Apples, Sweet Potatoes, & Prunes in my friend Jenny’s new cookbook, The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle, I had never imagined seasoning my roast with allspice, coriander, and cloves. The result was both savory and mildly sweet — and utterly satisfying. You will love this!

Bone Marrow Butter

bone marrow butter

Bone Marrow Butter is a little exotic, a little decadent, and whole lot of delicious yumminess packing an out-of-this-world nutritional punch.

Food Renegade April Giveaway